Job Description

  • Category
    Dining Services
    Specific Schedule
    7:00am-2:30pm / 11am-2:30pm / 4pm-7:30pm Tuesday to Sunday
    Type
    Regular Part-Time
    Location
    Village Center
    Min
    USD $10.50/Hr.
    Max
    USD $13.00/Hr.
  • Job Summary

    • Provides high quality, friendly service to residents and guests of FVT at scheduled meals and special events in Buffet and Assisted Living Dining areas.
    • Maintain the dining and food service areas in a neat, clean, safe and sanitary manner.
    • Deliver meals to residents homes and ensure all orders are correct.
    • Take drink orders, sit down menu orders, clean and reset tables in a timely manner.
    • Support and participate in common teamwork.
    • Interact with residents, guests and co-workers in a friendly and helpful manner.
    • Completing of side work or any extra duties that may arise.
    • Fully embrace a culture of hospitality.

    Education & Experience

    • High School or GED.
    • Customer service experience is required.
    • Food service experience is preferred.
    • Must have or obtain a Maricopa County Food Handlers card within 30 days of hire date.

    Physical Requirements & Working Conditions

    • Must be able to operate efficiently in a fast pace environment, maintain a neat and clean area and appearance.
    • Must be able to stand, bend, walk and lift up to 50 pounds.
    • WORKING SUNDAYS AND HOLIDAYS IS REQUIRED.

    Application Instructions

    Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

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